Menu Plan: 2/12-2/18

It’s the week of Valentines Day and I’m certain many of you are planning special meals for Tuesday! We have a fun “healthy” meal planned for Tuesday and plan on splurging tonight on dinner with a fun indulgent dinner. What are you making for your Valentines dinner? Or are you going out to eat instead?


Sunday: Pan Seared Chicken with Sauce Chasseur, mascarpone mashed potatoes with chives and peas with caramelized onions and crispy bacon

Monday: Youvarlakia and cucumber, tomato and red onion salad

Tuesday: Happy Valentines Day! Tuscan Garlic Chicken

Wednesday: Super-Crisp Oven-Fried Fish and Quinoa Pilaf with Corn and Jalapenos

Thursday: Smothered Pork Chops with Thyme, curried cauliflower and leftover quinoa

Friday: Low-cal Fettuccine Alfredo, salad

Saturday: Off to a party with friends

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2 Responses to Menu Plan: 2/12-2/18

  1. Bridget says:

    oh yay – I’m so glad you’re trying out the quinoa and fish. I can’t wait to see how you like it πŸ™‚
    PS. I love your entire menu for the week – especially the Youvarlakia sounds amazing!