Author Archives: Jessy
Individual Tiramisu
When my husband and I were first married I was a TERRIBLE cook. Honestly, I fed the poor man undercooked eggs, undercooked chicken and horrific tiramisu all in the first year of our marriage. It’s a wonder the man is … Continue reading
Cider Wassail
Growing up, we always had Wassail at Christmas. It’s just a perfect warming Holiday drink. Sure, it was 80 degrees here in Florida on Christmas Day this year but that’s besides the point. We cranked the A.C. down and got … Continue reading
Chicken Tortilla Soup
I’m pretty stoked to share this recipe with you. Not only because it is low-calorie and delicious but also because it’s a recipe that I tested the greatest cooking shortcut in the history of time on. Sure, I am totally … Continue reading
Ratatouille
A side dish so delicious they made a movie out of it! 🙂 Ok, now that I’ve got that out of my system. Let me tell you about this amazing side dish. I had a hard time convincing my husband … Continue reading
Rack of Lamb Provencal
There are few days I enjoyed more in class than the day my Chef announced we were making rack of lamb. Naturally I was REALLY excited. Finally all of those crazy expensive lab fees for class were paying off! In … Continue reading
